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Château Petit Faurie de Soutard
AOC SAINT EMILION GRAND CRU
- Blend : 65% de merlot, 30% de cabernet franc, 5% de cabernet sauvignon
- Tasting notes : Château Petit Faurie de Soutard 2013 reveals aromas of ripe red fruits, violet, and cocoa. The palate is elegant, with smooth tannins and great length. A harmonious cuvée, blending freshness and complexity beautifully.
Detailed Product Information:
This 8-hectare estate is located on the heights of Saint-Emilion, on a terroir of clay-limestone slopes and sandy hilltops. The wines of this grand cru classé boast elegant tannins, an intense mouthfeel, velvety tannins and a long, aromatic finish.
The nose reveals notes of black fruits and spices. The attack on the palate is suave, with blackberry, cherry and a lovely freshness.
Location: 800 m from Saint-Emilion
Total surface area: 8 hectares
Terroirs: Clay-limestone hillside and sandy foot of slope
Blend: 80% Merlot, 15% Cabernet franc, 5% Cabernet sauvignon
Average vine age: 30 years
Harvesting: Hand-picked. Hand sorting and densimetric sorting. Gravity transfer.
Vinification: Temperature-controlled stainless-steel vats.
Aged in French oak barrels: 50% new barrels, 50% one-wine barrels.
Secure Delivery: Special packaging for international transport.
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Guaranteed origin of the wine, stored in the cellars of the producing château.
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Duties paid shipment, no additional cost upon receipt of your order.
Insurance included.
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